Seth

Best Memphis Burger is about finding great Local food. We primarily focus on burgers and wings, but will go the distance to find, try and review anything with an authentic Memphis flavor. Because Memphis is more than BBQ.

Jul 052017
 
Best Burgers - DIY Style

It’s not hard to make a great burger. Just remember a handful of best burger practices and you’re on your way.   1. Fat is your friend. A lean beef to fat ratio is a recipe for a dry burger. Use an 80/20 blend. Chuck is perfect. The Fresh Market has a great product. Claybrook Farms is amazing too.   2. You’re not making meatloaf so don’t mix seasonings, eggs, breadcrumbs or anything into your burger [full post]

Jun 012016
 
Sabor Caribe - Bomba-B Burger

I love the Memphis grapevine! You hear about all the latest places to eat and the unknown treasures just awaiting the seal of approval from someone like Jennifer Biggs or Holly Whitfield. Well, a call about a loaded burger from a place called Sabor Caribe that opened where the old Burly’s Burgers & Fries and later Arepa & Salsa once stood really left my mouth watering. Apparently there’s a Bomba-B, Venezuelan Burger loaded with everything including the [full post]

May 262016
 
RAWK'N GRUB Food Truck... DUDE!!

Over the past weeks I’ve had the true pleasure of eating three burgers from the RAWK’N GRUB Food truck. Each one of these burgers is nothing short of creative genius. Chef Steph Cook has a very clear picture in head of what works on a burger and how to really combine flavors and textures to make each menu item a true treat for the tastebuds. The burgers I ate were: PATTI LA MELLTE – An 8oz [full post]

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